Caramel Flan

Desserts The Flavor of America (USA)

Flan is one of Latin America’s most well-known desserts. It consists of a delicious combination of condensed and/or evaporated milk, eggs, and sugar that is oven baked in a water bath. Caramel flan is the most traditional version, but there are many different versions of flans throughout the world. Tropical flans are available in several flavors including caramel, coconut, and cheese.

Nutritional Facts

6 servings per container
Serving Size
1/2 cup (127g)
Amount per serving
Calories
200
% Daily Value*
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 105mg
34%
Sodium 100mg
4%
Total Carbohydrate 27g
10%
Dietary Fiber 0g
0%
Total Sugars 26g
Incl. 21g Added Sugars
43%
Protein 8g
Vitamin D 8%Calcium 15%Iron 2%Potassium 10%
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.