Tropical Gouda Cheese is a natural cheese made from cow’s milk. It has a soft texture, and a mild, buttery, nutty taste. Gouda is yellow in color and is typically coated in red wax. Ready to cut a slice and enjoy!
Gouda Cheese is also known as Queso de Bola (Ball Cheese) in the Caribbean and in different Latin American countries. So, there are a wide variety of recipes to enjoy it authentically in every region.
Tropical Gouda Cheese is delicious as is; enjoy it with fruits, nuts, bread, and crackers, and make it part of any charcuterie board. Gouda is also a versatile cheese for many recipes, from a sandwich to a dip and as a filling for vegetables or empanadas. Melted, it makes a delicious touch to top your favorite dishes like pizza and pasta casseroles (such as Gouda Mac and Cheese!). And you can even use it in sweet treats such as the simple and tasty Queso de Bola pound cake.
Try our Charcuterie Board recipes, one Mexican-inspired one for Halloween, and another one for Christmas; all of them with Queso Gouda or Queso de Bola and other Tropical Cheeses and Tropical products like salami, ham, farmer’s sausage, and a great variety of chorizos.
As you can see, having Tropical Gouda Cheese on hand will help you enjoy delicious meals any day and any time.
You can buy Tropical Gouda Cheese and Queso de Bola at supermarkets where Tropical products are sold. Use our Store Locator to find a location near you.
Sizes: 8oz, 16oz
