What’s Banana-Leaf Wrapped Cheese?
Tropical Cheese offers different Queso Frescos wrapped in banana leaves. This technique is traditional in various Latin American and Caribbean countries, as well as in parts of Asia, from a time when other wrapping methods weren’t available. The banana leaf serves many purposes, not only as packaging but also for flavor, aroma, and preservation; while evoking familiar memories.
Why are banana leaves used to wrap cheese?
FLAVOR AND AROMA:
The leaf gives the cheese a subtle, earthy, herbal aroma that enhances its natural taste.
MOISTURE RETENTION:
It keeps the cheese moist and prevents it from drying out.
NATURAL PACKAGING:
Banana leaves are biodegradable, easy to source in tropical regions, and have historically served as a convenient wrap.
