Our Crema Centroamericana is a fresh, Grade A sour cream that is unique because of its rich, creamy, tangy flavor, and golden luster. Crema is very popular in Central American cuisine. This crema can be used to top many dishes, such as pupusas, tostones, tostadas, tamales, arepas, plantains, and beans, or as an ingredient to thicken sauces and soups. Crema Centroamericana is creamier than cultured sour cream, and it’s easily pourable!

Try our recipes with Tropical Crema Centroamericana, including delicious dishes from El Salvador, Honduras, and Guatemala. From traditional Salvadoran Enchiladas, Ripe Plantains, and Corn Tamales to recipes like this delicious Creamy Broccoli Soup served in a bread bowl, these Potatoes with Crema and Quesito Colombiano, and this Cheesy Corn Dip is ideal for sharing!

You can use Tropical Crema Centroamericana for recipes that call for Mexican Crema, Salvadoran, Honduran, or Guatemalan Cremas. Explore and enjoy the variety of Tropical Cremas.

Central American Crema Pouch

Enjoy Crema Centroamericana Tropical with the added convenience of a pouch. Crema Centroamericana in a pouch is a dairy spread ideal for topping all of your favorite Central American dishes. It can be squeezed right out of the bag; just snip one of the top corners to create a small opening. It’s easy and mess-free.

You can buy Tropical Crema Centroamericana at any supermarket where Tropical products are sold; use our Store Locator to find a location near you.

Nutritional Facts

Made with
Real Cow's Milk
Uses No Growth
14 servings per container
Serving Size 2 Tbsp. (28g)
Amount per serving
Calories 60
% Daily Value*
Total Fat 5g 6%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 90mg 4%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Incl. 0g Added Sugars 0%
Protein 1g
Vitamin D 0%
Calcium 23g 2%
Iron 0g 0%
Potassium 35mg 0%
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.